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Workshop
International Cuisine Cooking Class
♡ 1
Current guests and alumni can heart activities after signing in.Experience details
Choose one Thai-, Japanese-, Italian-, Mexican-, Moroccan- or American-inspired plant-based menu, then prepare, cook and share it together with a facilitator.
Practical information
- Location & meeting point
- On site · Advent Center at Berivoi · Advent Center at Berivoi
- Availability & seasons
- Year-round
- Duration
- 120–180 minutes
- Minimum participants
- 4
- Maximum participants
- 12
- Minimum age
- 16
- Environment
- Indoors
- Difficulty
- Easy
- Participation
- Hosted
- Pricing & booking
- Quote required
- Provider or host
- Advent Center kitchen or approved guest cooking facilitator
What guests should bring or know
Select one cuisine and menu before sale; confirm an appropriately skilled facilitator, recipe testing, ingredient availability, kitchen capacity, guest count and all dietary or allergy requirements.
Safety notes
Apply food-hygiene, allergen, knife, heat and burn controls. Describe menus as inspired by a cuisine unless the facilitator can responsibly represent its culinary tradition, and reconfirm the menu, facilitator, price and date before publication.
Accessibility notes
The cooking class may require sustained standing, fine-motor preparation and work near knives and heat. Confirm accessible workstation height, seating and task adaptations with the facilitator.
Seasonality notes
Available: All year; best: All year.
Show individual interest
Tell the center you would join International Cuisine Cooking Class. This is an interest signal, not a booking or reservation.
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