Fire Lighting & Camp Cooking Skills
Learn safe fire preparation, tinder, kindling, heat control and a simple camp-cooking method without electricity.
Discover workshops, shared meals, practical projects, and other experiences hosted right here.
Learn safe fire preparation, tinder, kindling, heat control and a simple camp-cooking method without electricity.
Choose one Thai-, Japanese-, Italian-, Mexican-, Moroccan- or American-inspired plant-based menu, then prepare, cook and share it together with a facilitator.
A seasonal garden-to-pantry experience in which participants pick ripe berries, sort and wash the harvest, process the fruit by crushing, juicing or simmering, and turn it into a finished batch of homemade jam. The workshop follows the fruit from the plant to the labeled jar, teaching how seasonal abundance can be preserved for the months ahead.
A practical garden workshop in which participants harvest stinging nettle or comfrey, prepare a 24-hour plant-based compost tea, and apply the finished liquid to crops at the Advent Center. The experience connects plant identification, soil fertility, closed-loop gardening and immediate hands-on application.
A single beginning-to-end activity: shell dried corn, grind it into mălai, prepare the fire and cook mămăligă in a ceaun as part of a plant-based Romanian village meal.
Harvest seasonal vegetables and herbs from the Berivoi garden, then turn them into a shared plant-based meal.
A recovery experience with sauna rotations, hydration, tea and controlled outdoor cooling. In safe summer conditions, optional river immersion may be added; otherwise use outdoor air or a cold shower.
Produce harvested at proper maturity and used in a shared meal.
Choose how you would like to stay at Advent Center at Berivoi and make activities like this part of your visit.