Herbal Tea Walk & Blending Bar
Explore fresh or dried herbs such as mint, lemon balm, chamomile and thyme, then create and taste personal tea blends.
Discover workshops, shared meals, practical projects, and other experiences hosted right here.
Explore fresh or dried herbs such as mint, lemon balm, chamomile and thyme, then create and taste personal tea blends.
A seasonal garden-to-pantry experience in which participants pick ripe berries, sort and wash the harvest, process the fruit by crushing, juicing or simmering, and turn it into a finished batch of homemade jam. The workshop follows the fruit from the plant to the labeled jar, teaching how seasonal abundance can be preserved for the months ahead.
Properly spaced direct-seeded rows plus a second-sowing schedule.
Grafted practice stock or selected orchard trees.
Grow nutrient-dense microgreens from seed to harvest in clean indoor trays, with practical guidance on sowing, moisture, light, hygiene and repeat harvest planning. This workshop can run year-round.
A planted strip of herbs and flowers supporting pollinators and the kitchen.
Dry, labeled, and cataloged seed packets for the next season.
Labeled trays or soil blocks sown for the coming season.
Choose how you would like to stay at Advent Center at Berivoi and make activities like this part of your visit.